{"created":"2023-06-19T09:40:01.334903+00:00","id":2030,"links":{},"metadata":{"_buckets":{"deposit":"4fb9b8de-dc3a-4080-be06-228e7340d538"},"_deposit":{"created_by":3,"id":"2030","owners":[3],"pid":{"revision_id":0,"type":"depid","value":"2030"},"status":"published"},"_oai":{"id":"oai:ycc.repo.nii.ac.jp:00002030","sets":["6:392:394"]},"author_link":["2302","2303"],"item_3_biblio_info_12":{"attribute_name":"書誌情報","attribute_value_mlt":[{"bibliographicIssueNumber":"2","bibliographicPageEnd":"275","bibliographicPageStart":"266","bibliographicVolumeNumber":"39","bibliographic_titles":[{}]}]},"item_3_description_11":{"attribute_name":"抄録(英)","attribute_value_mlt":[{"subitem_description":"[Arimoto M.(2006) Skinfold thickness and BMI of university students. The Yokohama Shodai Ronshu 39(2):266-275.] This case study observed the distribution of and the relationship between skinfold thickness and BMI (Body Mass Index) of 1,090 male university students (18-23 yrs). The sites of the skinfold measurement were the upper arm and the subscapular on the right side of the body. The correlation coefficient between the total value of the two skinfold thicknesses (TST) and the BMI was 0.841. The number of students who were 25 and over in BMI was 16.4%, and those who were 35mm and over in TST was 19.2%. Among those students whose BMI was each less than 25, 6.6% of them could be judged as slightly obese with a TST criteria of 35mm and over.","subitem_description_type":"Other"}]},"item_3_description_15":{"attribute_name":"表示順","attribute_value_mlt":[{"subitem_description":"12","subitem_description_type":"Other"}]},"item_3_description_16":{"attribute_name":"アクセション番号","attribute_value_mlt":[{"subitem_description":"KJ00004474536","subitem_description_type":"Other"}]},"item_3_description_8":{"attribute_name":"記事種別(日)","attribute_value_mlt":[{"subitem_description":"資料","subitem_description_type":"Other"}]},"item_3_description_9":{"attribute_name":"記事種別(英)","attribute_value_mlt":[{"subitem_description":"Material","subitem_description_type":"Other"}]},"item_3_source_id_1":{"attribute_name":"雑誌書誌ID","attribute_value_mlt":[{"subitem_source_identifier":"AN00246711","subitem_source_identifier_type":"NCID"}]},"item_3_text_6":{"attribute_name":"著者所属(日)","attribute_value_mlt":[{"subitem_text_value":"横浜商科大学"}]},"item_creator":{"attribute_name":"著者","attribute_type":"creator","attribute_value_mlt":[{"creatorNames":[{"creatorName":"有本, 守男"},{"creatorName":"アリモト, モリオ","creatorNameLang":"ja-Kana"}],"nameIdentifiers":[{"nameIdentifier":"2302","nameIdentifierScheme":"WEKO"}]},{"creatorNames":[{"creatorName":"ARIMOTO, Morio","creatorNameLang":"en"}],"nameIdentifiers":[{"nameIdentifier":"2303","nameIdentifierScheme":"WEKO"}]}]},"item_files":{"attribute_name":"ファイル情報","attribute_type":"file","attribute_value_mlt":[{"accessrole":"open_date","date":[{"dateType":"Available","dateValue":"2016-03-09"}],"displaytype":"detail","filename":"KJ00004474536.pdf","filesize":[{"value":"429.1 kB"}],"format":"application/pdf","licensetype":"license_note","mimetype":"application/pdf","url":{"label":"KJ00004474536.pdf","url":"https://ycc.repo.nii.ac.jp/record/2030/files/KJ00004474536.pdf"},"version_id":"c1b2bc06-c060-4d5a-a7e9-27be8d1abf29"}]},"item_language":{"attribute_name":"言語","attribute_value_mlt":[{"subitem_language":"jpn"}]},"item_resource_type":{"attribute_name":"資源タイプ","attribute_value_mlt":[{"resourcetype":"departmental bulletin paper","resourceuri":"http://purl.org/coar/resource_type/c_6501"}]},"item_title":"大学生の皮下脂肪厚とBMI","item_titles":{"attribute_name":"タイトル","attribute_value_mlt":[{"subitem_title":"大学生の皮下脂肪厚とBMI"},{"subitem_title":"Skin fold Thickness and BMI of University Students","subitem_title_language":"en"}]},"item_type_id":"3","owner":"3","path":["394"],"pubdate":{"attribute_name":"公開日","attribute_value":"2006-03-01"},"publish_date":"2006-03-01","publish_status":"0","recid":"2030","relation_version_is_last":true,"title":["大学生の皮下脂肪厚とBMI"],"weko_creator_id":"3","weko_shared_id":3},"updated":"2023-06-19T09:51:33.032579+00:00"}